Okra Pantry: Green Juice
Equipment
- Juicer
Ingredients
Kale, Spinach, Apple, Cucumber, Ginger, Celery, Lemon
Instructions
- Thoroughly rinse and cleanse all produces.
- Chop produces in sizeable pieces.
- Add to juicer one at a time, until you have none left.
- Once completed, set aside Green Juice for serving
- Store produces pulp for smoothies or cookies baking later.